Olive Garden is struggling One theory as to why so many Italian chains are struggling right now? Gluten. Or, to be specific, gluten-free diets. Carl Howard, CEO of Fazoli’s, pays close attention to the Italian sector and suggested that as a reason It seems to be a well-loved cake from the Olive Garden that they no longer make. At least, a Google search indicates that it is no longer on their menu. I haven’t which is not an easy feat in low carb and gluten free baking. The crumb topping When Shauna asked if I would be a part of the virtual tour for her book Gluen-Free Girl Host at The Olive Garden”. I tell Jacob that I cannot eat wheat and ask if the restaurant has a list of foods they can tell me don’t contain gluten or a list Is the increasingly ubiquitous gluten-free trend screwing things up for Italian restaurant 6.7 percent), and Brio Tuscan Grille (down 5.2 percent), and also point to Olive Garden’s recent, very public struggles. NRN also references a 2013 study by NEW YORK — Olive Garden is bringing back its “Pasta Pass” that lets people gorge on as much pasta as they want for seven weeks. And friends and family are welcome to pig out too this year. The restaurant including a gluten-free variety this year. After hearing about their gluten free menu I decided to try Olive Garden in Fairfax last weekend. I obtained the g-f menu and chose a caeser salad to start with. I asked waiter if g-f dressing was available and he didn’t know. I asked manager and he said .
There are 150 combinations that can be used on the Olive Garden Never-Ending Pasta Pass and I started But a lot of the meals are gluten-free. They’ve got a gluten-free pasta, I order that. And a lot of the times I don’t eat all of the meal, I According to the restaurant’s site, you can order gluten-free noodles that are imported from Italy and are made with corn and rice flours. If you’re on staff at Olive Garden, you can take advantage of $1 unlimited soup, salad, and breadsticks. You can also An olive branch on menu items signified low-fat entrees. There is a Garden Fare Nutrition Guide available for customers seeking gluten-free food. And for those with food allergies, Olive Garden has an Allergen Information Guide. All in all, it is the In fact, the beloved restaurant chain just announced its best quarterly Fear not, our gluten-averse brethren! Olive Garden offers gluten-free pasta made from corn flour and rice flour imported from Italy. Talk to your server about what options are .